freezer meal prep sessions

We take care of everything.  Your cost includes the ingredients, the recipes, the food containers and the good feeling of supporting local farmERS, butchers and Businesses.  You just show up with an apron and a cooler. 
We make this easy.


 

 

 JAN/FEB MENU

*Menu Subject to Change as our Product Availability Changes

Ground Turkey, Green Bean & Penne Skillet

Crockpot White Wine Chicken Stew

Sweet & Sour Pork

Apple Cinnamon Baked Oatmeal

Thai Basil Chicken

Spinach & White Bean Enchiladas

Honey Mustard Chicken Leg Quarters

Crockpot Hamburger Vegetable Soup


Cost

2-serving size:  $76

4-serving size:  $152

March/April mENU

*Menu Subject to Change as our Product Availability Changes

 . . . coming soon

 

Current ScheduLE

JAN/FEB MENU

Tuesday, January 14th, 6:00 PM - 8:00 PM
Sunday, January 19th, 5:30 PM - 7:30 PM (SOLD OUT)
Saturday, January 25th, 9:00 AM - 11:00 AM (SOLD OUT)
Tuesday, February 4th, 6:00 PM - 8:00 PM
Sunday, February 9th, 5:30 PM - 7:30 PM
Saturday, February 22nd, 9:00 AM - 11:00 AM
Saturday, February 29th, 9:00 AM - 11:00 AM (SOLD OUT)

Recipes 

Sweet and Sour Pork.pdf Sweet and Sour Pork.pdf
Size : 399.667 Kb
Type : pdf
Spinach & White Bean Enchiladas.pdf Spinach & White Bean Enchiladas.pdf
Size : 407.477 Kb
Type : pdf
Apple CInnamon Baked Oatmeal.pdf Apple CInnamon Baked Oatmeal.pdf
Size : 406.854 Kb
Type : pdf
Thai Basil Chicken.pdf Thai Basil Chicken.pdf
Size : 401.41 Kb
Type : pdf
Crockpot White Wine Chicken Stew.pdf Crockpot White Wine Chicken Stew.pdf
Size : 402.485 Kb
Type : pdf
Crockpot Hamburger Vegetable Soup.pdf Crockpot Hamburger Vegetable Soup.pdf
Size : 404.822 Kb
Type : pdf
 

Payment Terms: 

Session Fee due at Registration

(non-refundable)
CANCELLATION POLICY:  we understand things happen last minute.  If you are unable to attend your scheduled session for any reason, we will still plan to have the meals made for you.  there will be a $25 "pick up" charge and we can schedule a time for you to get your meals at your convenience.